20 Things Only The Most Devoted Hobs Fans Know
A Guide to Ovens and Hobs
Stoves and ovens can be easily integrated into kitchen worktops or kitchen units to give it a a sleek and modern feel. Shop our entire range of ovens and hobs today.
Electric hobs are heated by a variety of 'cooking ring designs that come with between four and six power levels. It may take a while for them to heat up and cool down.
Types of hobs
The stove top, kitchen hob or range cooker (the latter being the whole cooking appliance you roast and bake your food in) is an essential part of every home. It is used to cook a variety of methods, and it's crucial to select the best hob for you. If you're a master chef who is a fan of precision or a busy family cook seeking speed, there's a kitchen appliance that will meet your requirements.
Electric ceramic and induction hobs have a flat, frameless design that adds to the elegant appearance of any kitchen. They have either five or four cooking zones each one controlled independently by an individual dial. You can boil potatoes on one ring and sautéing the sausages on a different. This is ideal for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. They can be more costly than gas hobs, and they may take longer to heat and cool down.
Gas hobs are quick to heat and permit precise control, which makes them popular among chefs. Gas hobs are also safe because they have built-in safety systems for flame failure, which stop the gas supply in the event of leaks. However, they're less efficient in energy than induction or electric hobs and are more difficult to clean because of the pan supports and burners.
Plate hobs have been in use for a long time. They have a flat surface with electric or gas rings that get heated when you turn the dial. They're inexpensive, but they're not the best choice for cast iron cookware and do not distribute heat evenly across the whole surface.
Induction hobs can heat your pan directly instead of heating up the surface of the traditional hobs. They are safer, as there's no open flame. They're also simple to clean. They're also more expensive than electric or gas hobs and can take longer to warm up and cool down.
Gas hobs
A gas stove is a popular option for home cooks due to its speedy heating capability and easy control. You can find models with between two and six burners. Some models include a wok-burner to cook stir-fry. Some hobs have a visual indicator that lets you know whether the burner is on or not.

They cook food faster than electric or induction models, making them ideal for kitchens that are busy. They can also be cheaper to operate than electric hobs, assuming you use electricity from a supplier that produces renewable energy sources.
You can get gas hobs that are freestanding or built-in models. The latter are the best choice for those who are planning to renovate your kitchen since they are easy to move later. They can be difficult to put in and might require you to cut into the finished carpentry. This is not suitable for every home.
They have a smooth and flat surface, making them easier to clean. Stainless steel trims are often employed, and can be matched to many kitchen designs. oven and hob have touchscreen controls, and some even feature an energy boost feature that boosts the power of the burner by 50%.
Some gas hobs feature an automatic flame failure safety system that stops the flow of gas once the flame is gone, so you don't risk creating a fire by accident. They are also less expensive than electric hobs to operate, and offer precise temperature control for various cooking techniques.
It's important to note that gas hobs produce carbon dioxide as they burn, which can be a problem for people who are concerned about the environment. There are models that emit no CO2 when in use. They are referred to as "zero emission gas hobs' or eco-friendly gas hobs they're still equipped with the usual features of a traditional gas model but don't emit any CO2 whatsoever while in operation.
Electric hobs
Electric hobs are a common option for kitchens of every style. They have a variety of advantages over other kinds. Electric hobs are able to heat up and cool down faster than gas hobs. This means that less residual heat is left when the cookware is removed. They are more evenly heated and are less likely to have hot spots than certain gas models. Electric models are also simpler to maintain and cost less to run than gas models.
Ceramic or glass electric hobs are commonly used in modern kitchens. They have a sleek, stylish appearance that is easy to clean. They are also safe to touch. They're also a great choice for families with children since their flat surfaces are less likely to be damaged by heavy pans. They're also fairly inexpensive to run and can easily be repaired when damaged.
Ceramic hobs heat directly in the pan, unlike traditional plate hobs that rely on coils to heat the pan. They can heat and cool much quicker and are suitable for any cookware. These are often more expensive than electric stoves, but they will save you money in the long term due to their efficiency.
Despite their simple design, it's important to maintain your ceramic or glass hob to avoid any problems. Cleaning the cooktop with non-abrasive cleaners is recommended, as well as checking for and replacing any heating controls that are defective and cleaning out the grates and burner caps regularly. It's also important to watch for any indications of gas odour, as this could be a sign of an issue with gas lines or a gas leak. If you suspect this, it's best to seek out a professional in gas to seek assistance. To avoid serious damage ensure that the hob is completely shut off and cooled prior to cleaning. This will also help stop any accidental fires or spills!
Hobs with induction
A modern alternative to traditional electric and gas hobs, induction cookers make use of a magnetic field to heat the pan rather than the cooktop itself. They are more efficient than other stoves and can help you save energy over the course of time. They are also a lot safer to use as the cooktop's surface stays cool to the touch, and many have safety features like automatic shut-offs to prevent accidents.
The majority of induction hobs have a glass or ceramic top and are powered by an alternating current that creates a magnetic field to heat. Induction-compatible pans must have a flat base and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. Most hobs have an 'bridging zone' that can join two zones together to allow for larger pans.
Induction hobs are renowned for their efficiency and many users report a dip in their overall energy bills after switching to one. Induction hobs are also thought to be more secure, since the cooktop's surface remains cool to the touch and reduces the chance of burns. They only heat the pan and its contents. This makes them safer for children than gas or electric hobs which can get very hot.
Most induction cooktops come with a variety of control options. The simplest is an easy power bar or touch bar that sits on top of the hob. Some have an all-inclusive display that displays all the options, and allows you to easily adjust the power levels as well as set timers. Hobs that are induction equipped with more advanced technology have numerous small copper coils that are that are tightly grouped together beneath the cooktop. The magnet beneath each coil senses the time when the pan is positioned. It activates the coil that is the right one for your pan size and shape.
All of our ovens and hobs are available as freestanding models or easily integrated into your kitchen's units and worktops for a an elegant, seamless appearance. Our range includes everything from sleek stainless steel and black finishes to contemporary copper and ceramic. Make sure you take a look at our other appliances as well, including dishwashers, fridge freezers and washing machines to get your whole kitchen working as it should.